Beef And Cabbage

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 head cabbage, chopped finely
  • 1 onion, chopped
  • 1 can cream of mushroom soup
  • 2 pkgs. crescent rolls
  • 1 pkg. shredded cheddar cheese

Directions

  1. 1
    Spread 1 can of crescent rolls in baking pan.
  2. 2
    Brown ground beef, season and drain.
  3. 3
    Cook cabbage and onion together, then add ground beef and cream of mushroom soup.
  4. 4
    Pour mixture over crescent rolls, sprinkle with cheese.
  5. 5
    Put the other can of crescent rolls on top.
  6. 6
    Bake at 350 degrees for 30 minutes.

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