Beef and Cabbage Bake

9 ingredients
7 steps

Ingredients

  • 1 cup uncooked long-grain rice (I use 1 box Uncle Ben's Wild Rice Mix)
  • 1 lb ground beef
  • 1 large onion, chopped
  • 1 small head of cabbage, shredded
  • 4 carrots, grated
  • 12 teaspoon pepper
  • 2 teaspoons salt
  • 2 (10 3/4 ounce) cans chicken broth
  • 13 cup butter

Directions

  1. 1
    Spread the rice in bottom of a 3-quart casserole dish.
  2. 2
    If using Uncle Ben's, sprinkle the seasonings on top.
  3. 3
    Brown the ground beef and onion; drain.
  4. 4
    Add the cabbage, carrots, salt and pepper to the ground beef in a large bowl; stir.
  5. 5
    Spread over rice in dish.
  6. 6
    Pour the chicken broth over the mixture; cover and bake at 350 for 1 hour.
  7. 7
    When done, dot with butter and mix in gently.

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