Beef And Rice

8 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground chuck
  • 1 c. cooked rice
  • 2 Tbsp. butter
  • 1 egg
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. Worcestershire
  • 1 can bean sprouts

Directions

  1. 1
    Brown chuck in skillet; set aside.
  2. 2
    Melt butter in same skillet.
  3. 3
    Add egg and scramble.
  4. 4
    Add meat and rice.
  5. 5
    Stir well, then add remaining ingredients, including bean juice.
  6. 6
    Stir gently until hot through.

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