Beef Bisquick Bake
8 ingredients
11 steps
Ingredients
- 1 lb. ground beef
- 3/4 c. chopped onion
- 1 c. condensed Cheddar cheese soup
- 1 c. frozen mixed vegetables
- 1/4 c. milk
- 2 c. Bisquick
- 3/4 c. water
- 1 c. shredded Cheddar cheese
Directions
-
1Heat oven to 400°.
-
2Grease baking dish good.
-
3Cook beef and onion in skillet until beef is brown.
-
4Drain grease off.
-
5Stir in soup, vegetables and milk.
-
6Mix together the Bisquick and water in baking dish until moistened.
-
7Spread evenly.
-
8Add beef mixture over Bisquick batter.
-
9Sprinkle with cheese.
-
10Bake 30 minutes.
-
11Serves 8 to 10.
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