Beef Bisquick Bake

8 ingredients
11 steps

Ingredients

  • 1 lb. ground beef
  • 3/4 c. chopped onion
  • 1 c. condensed Cheddar cheese soup
  • 1 c. frozen mixed vegetables
  • 1/4 c. milk
  • 2 c. Bisquick
  • 3/4 c. water
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease baking dish good.
  3. 3
    Cook beef and onion in skillet until beef is brown.
  4. 4
    Drain grease off.
  5. 5
    Stir in soup, vegetables and milk.
  6. 6
    Mix together the Bisquick and water in baking dish until moistened.
  7. 7
    Spread evenly.
  8. 8
    Add beef mixture over Bisquick batter.
  9. 9
    Sprinkle with cheese.
  10. 10
    Bake 30 minutes.
  11. 11
    Serves 8 to 10.

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