Beef Brisket

Directions

1. 1
   Heat oven to 350F.
2. 2
   Place onions in large shallow pan; top with meat.
3. 3
   Mix remaining ingredients; pour over meat.
4. 4
   Cover with foil; pierce in several places with sharp knife.
5. 5
   Bake 3-1/2 to 4 hours or until meat is tender.
6. 6
   Let stand, covered, 10 min.
7. 7
   before slicing.
8. 8
   Serve topped with drippings.