Beef Burgundy

8 ingredients
3 steps

Ingredients

  • beef cubes
  • 1 pkg. Lipton onion soup mix
  • 1 can cream of mushroom soup
  • 1 c. wine
  • salt
  • pepper
  • Accent
  • 1/2 can water

Directions

  1. 1
    Mix ingredients together and bake at 350° for 4 hours.
  2. 2
    Check halfway through cooking and add water if needed.
  3. 3
    Serve over noodles.

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