Beef, Cabbage And Noodles

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 medium bell pepper, chopped
  • 1 Tbsp. oil
  • 1/4 c. soy sauce
  • 3/4 c. water
  • 1/2 head cabbage, sliced in wedges
  • 1 pkg. ramen noodles

Directions

  1. 1
    Brown beef, onion and pepper.
  2. 2
    Drain all fat.
  3. 3
    Add oil, soy sauce and water to beef mixture.
  4. 4
    Add cabbage, sliced in thin wedges and ramen noodles broken up over mixture.
  5. 5
    Add flavor packet from noodles, salt and pepper to taste.
  6. 6
    Simmer, covered, approximately 15 to 20 minutes.

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