Beef Carnitas
4 ingredients
7 steps
Ingredients
- 4 pounds Chuck Roast
- 2 cloves Garlic, Minced
- 4 ounces, weight Chopped Green Chiles
- Cumin Salt Oregano And Chili Powder To Taste
Directions
-
1Preheat your oven to 300 degrees.
-
2Place your Chuck Roast on a piece of tinfoil large enough to fully enclose it with a bit of room all around.
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3Mix the garlic, green chiles, cumin, chili powder, salt, and oregano together in a small bowl.
-
4Rub the mix over the roast, making sure you completely cover it, and wrap the tinfoil up around the roast.
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5Place the roast package in a roasting dish and place it in the oven for 3 1/2 to 4hours.
-
6Remove your roast from the oven and pull it apart wit two forks, Or if youd rather use your hands (but please remember the chiles you used in the seasoning)
-
7Serve however youd like, this recipe is great for making roughly six heaping tacos!
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