Beef Casserole
7 ingredients
5 steps
Ingredients
- 2 lb. ground meat
- 1 bell pepper, chopped (optional)
- 1 c. celery, chopped
- 1/2 c. onion, chopped
- 1 can cream of chicken or mushroom soup
- 1 can Ro-Tel tomatoes
- 1 1/2 c. or more cooked rice
Directions
-
1Brown meat; drain.
-
2Add pepper, celery and onion; saute until vegetables are tender.
-
3Add soup and tomatoes; mix well.
-
4Pour this mixture over the rice in a shallow baking dish.
-
5Bake at 350° for 45 minutes.
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