Beef Casserole

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. celery, chopped
  • 3 medium potatoes, thinly sliced
  • 4 carrots, thinly sliced
  • 2 Tbsp. Lipton dry onion soup
  • 1 can cream of chicken soup
  • 1 can French fried onion rings

Directions

  1. 1
    Put layers of beef and vegetables in greased casserole in order.
  2. 2
    Sprinkle mix on the potatoes and carrots.
  3. 3
    Spread chicken soup on.
  4. 4
    Cover and bake 1 hour in 350° oven.
  5. 5
    Top with the onion rings the last 10 minutes of baking.

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