Beef Casserole

10 ingredients
10 steps

Ingredients

  • 1 1/2 lb. ground meat, browned
  • 1 small onion, chopped
  • 1 tsp. salt
  • dash of pepper
  • 1/2 tsp. garlic salt
  • 2 (15 oz.) cans tomatoes
  • 1 (15 oz.) can tomato sauce
  • 1 (1 lb.) pkg. egg noodles
  • 8 oz. carton sour cream
  • 1 (8 oz.) pkg. cream cheese

Directions

  1. 1
    Combine meat, onion, salt, pepper and garlic salt.
  2. 2
    Brown meat mixture.
  3. 3
    Add tomatoes and tomato sauce.
  4. 4
    Simmer 20 minutes.
  5. 5
    Cook egg noodles until tender.
  6. 6
    Drain and add sour cream and cream cheese.
  7. 7
    Arrange meat and noodle mixture in a large greased oblong pan.
  8. 8
    Alternate layers ending with meat mixture.
  9. 9
    Top with grated Cheddar cheese and cook at 350° for 30 minutes.
  10. 10
    Serves 8 to 10.

Products Matching These Ingredients

More Recipes to Try