Beef Chowder

8 ingredients
5 steps

Ingredients

  • 2 sticks celery
  • 1 lb. stew meat
  • 1 onion
  • 4 large potatoes, sliced
  • 2 c. noodles
  • 1 can cream of mushroom or celery soup
  • 1/2 c. Milnot
  • 8 slices cheese

Directions

  1. 1
    Combine celery, meat, onion and sliced potatoes in a baking pan.
  2. 2
    Bake 1 1/2 hours.
  3. 3
    Cool 2 cups of noodles.
  4. 4
    Mix all together and add soup, Milnot and cheese.
  5. 5
    Cook until cheese is melted and season to taste.

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