Beef Chowder Soup

8 ingredients
3 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 1/3 c. chopped green pepper
  • 2 (10 1/2 oz.) cans cream of celery soup
  • 2 (16 oz.) cans tomatoes, cut up
  • 1 (17 oz.) can whole kernel corn
  • 1/4 c. parsley, chopped

Directions

  1. 1
    Cook beef, celery, onion and green pepper.
  2. 2
    Add other ingredients and 1/2 teaspoon salt.
  3. 3
    Simmer 30 minutes.

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