Beef & Corn Noodle Casserole
8 ingredients
8 steps
Ingredients
- 3 tablespoons oleo
- 1 lb ground beef
- 1 large onion (chopped)
- 2 1/2 cups uncooked noodles
- 1 (14 1/4 ounce) can corn
- 1/2 cup chopped ripe olives
- 2 cups canned tomatoes
- 1 cup grated cheese
Directions
-
1Brown beef in butter in iron skillet and add onion.
-
2Brown slightly & pour off some of the grease.
-
3Add tomatoes and noodles.
-
4Cook until noodles are tender, adding some water if necessary.
-
5Add corn & olives.
-
6Turn into a 13x9-inch greased casserole.
-
7Sprinkle with cheese.
-
8Bake at 350 degrees, 40 minutes.
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