Beef Enchiladas

6 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • chopped onions
  • chopped black olives
  • cheese, grated
  • enchilada sauce
  • small flour tortillas

Directions

  1. 1
    Fry ground beef and chopped onions until done.
  2. 2
    Drain.
  3. 3
    Add black olives.
  4. 4
    Warm flour tortillas and dip in enchilada sauce. Fill with meat and cheese.
  5. 5
    Roll and place in pan.
  6. 6
    Line bottom of pan with enchilada sauce.
  7. 7
    When all are rolled up, top with cheese.
  8. 8
    Bake at 350° until cheese is melted.

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