Beef Fajitas

13 ingredients
9 steps

Ingredients

  • 1 clove garlic, minced
  • 1 1/2 tsp. seasoned salt
  • 1 1/2 tsp. ground cumin
  • 1/2 tsp. chili powder
  • 1/2 tsp. crushed red pepper
  • 2 Tbsp. vegetable oil
  • 2 Tbsp. lemon juice
  • 1/2 tsp. cornstarch
  • 1 1/2 lb. beef, sliced in strips
  • 1 red pepper
  • 1 green pepper
  • 1 large onion
  • 8 flour tortillas

Directions

  1. 1
    Combine garlic, seasoned salt, cumin, chili powder, crushed red pepper, vegetable oil, lemon juice and cornstarch.
  2. 2
    Add beef and marinate for 2 hours.
  3. 3
    Chop onion and peppers.
  4. 4
    Stir-fry beef until thoroughly cooked; remove from pan.
  5. 5
    Stir-fry peppers and onions.
  6. 6
    Re-add beef to heat up.
  7. 7
    Place tortilla on plate; cover with damp paper towel.
  8. 8
    Microwave for 30 to 45 seconds.
  9. 9
    Serve with sour cream and salsa.

Products Matching These Ingredients

More Recipes to Try