Beef Hash
9 ingredients
4 steps
Ingredients
- 1 lb. ground meat
- 6 to 8 potatoes
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. garlic powder
- 1 Tbsp. beef base
- 8 c. water (sometimes you have to add a little more)
- 5 Tbsp. flour
- 1 onion
Directions
-
1Brown the meat, chopped onion and spices together.
-
2Add chopped up potatoes.
-
3Cook until the potatoes are done.
-
4Mix flour and a little water and shake up; thicken the hash with this. Serve with crackers.
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