Beef Leftover

10 ingredients
6 steps

Ingredients

  • 2 1/2 c. shell macaroni, raw
  • 1/4 c. onion, diced
  • 3 c. roast beef, diced
  • 1/4 c. or less oil
  • 2/3 c. tomato paste
  • 2 c. beef stock
  • 1 tsp. dry mustard
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 Tbsp. celery, chopped

Directions

  1. 1
    Fry onion in oil.
  2. 2
    Add other ingredients except macaroni. Simmer 3 minutes.
  3. 3
    Add macaroni.
  4. 4
    Add sauce.
  5. 5
    Place in casserole and bake at 350° until macaroni is done.
  6. 6
    Start testing at 30 minutes or can be covered and cooked on stove top.

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