Beef Log

6 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. crescent rolls
  • 1 lb. roast beef, cooked
  • 1 bell pepper, chopped
  • 1 small onion, chopped
  • mozzarella cheese
  • 1 pkg. mushrooms (optional)

Directions

  1. 1
    Saute pepper, onion and mushrooms.
  2. 2
    Unroll crescent rolls onto cookie sheet and pinch seams together.
  3. 3
    Break beef into bite size pieces and place down center of roll sheet.
  4. 4
    Top with peppers, onions, mushrooms, and cheese.
  5. 5
    Fold sides of roll over filling.
  6. 6
    Bake at 350° for about 30 minutes.
  7. 7
    Serve hot.

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