Beef Meatballs
9 ingredients
3 steps
Ingredients
- 1 1/8 pounds ground beef
- 1 onion finely chopped
- 2 tablespoons parsley
- 2 eggs
- 2 tablespoons oats
- salt to taste
- ground black pepper to taste
- spices to taste
- olive oil
Directions
-
1Mix all the ingredients and shape medium-sized meatballs. Large meatballs fall apart easier.
-
2Heat the olive oil in a skillet, add the meatballs and brown.
-
3Once browned, cover the skillet until the meatballs are cooked through, 3 to 4 minutes.
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