Beef Noodle Bake

9 ingredients
7 steps

Ingredients

  • 8 oz. noodles
  • 1 lb. hamburger meat
  • 1 (1 lb. 11 oz.) can tomatoes
  • 1 (8 oz.) can tomato puree
  • 1 beef bouillon cube
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1 c. chopped onion
  • 2 c. Cheddar cheese

Directions

  1. 1
    Cook noodles.
  2. 2
    Brown beef and drain.
  3. 3
    Stir in remaining ingredients.
  4. 4
    Heat slowly until bouillon cube is dissolved. Transfer to large mixing bowl before adding noodles.
  5. 5
    Stir in noodles.
  6. 6
    Pour into greased 8 x 12 x 1/2-inch baking dish.
  7. 7
    Bake at 350° for 1 hour.

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