Beef Pinwheel

Directions

1. 1
   Lightly but thoroughly combine beef and bread crumbs, egg, 1 teaspoon salt and pepper.
2. 2
   Combine spinach, 1/2 cup Mozzarella cheese, Parmesan, Italian seasoning, remaining salt and garlic powder.
3. 3
   Place beef mixture on wax paper and pat into 14 x 10-inch rectangle.
4. 4
   Spread spinach mixture over beef to 3/4 inch of edge on all sides.
5. 5
   Roll from small end.
6. 6
   Press beef over filling at ends.
7. 7
   Place loaf, seam side down.
8. 8
   Bake at 350° for 1 hour then spread catsup and bake 15 more minutes.
9. 9
   Sprinkle remaining Mozzarella on loaf.