Beef Rice Pilaf

6 ingredients
4 steps

Ingredients

  • 1 medium onion, chopped
  • 2 Tbsp. butter, melted
  • 1 c. brown rice (uncooked)
  • 1/2 tsp. cinnamon
  • 1 beef bouillon cube
  • 2 c. water

Directions

  1. 1
    Saute onion in butter.
  2. 2
    Add rice, cinnamon and bouillon cube. Add water.
  3. 3
    Bring to a boil, then simmer for 20 minutes.
  4. 4
    If desired, use chicken bouillon instead of beef and do not use cinnamon.

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