Beef Rigatoni Bake
8 ingredients
1 steps
Ingredients
- 2 c. uncooked rigatoni
- 1 lb. lean ground beef
- 1 medium onion, chopped
- 1 small bell pepper, chopped
- 2 cloves garlic, minced
- 1 (28 oz.) can crushed tomatoes
- 1/2 tsp. dill weed
- 1/2 c. shredded Mozzarella
Directions
-
1Heat oven to 375°; grease 2-quart casserole. In large saucepan, cook rigatoni to desired doneness as directed on package. Drain; return to saucepan.
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