Beef Roast
4 ingredients
3 steps
Ingredients
- 3 to 4 lb. roast
- 1 c. cream of celery soup
- 1 c. mushroom soup
- 1 pkg. dried onion soup
Directions
-
1Line pan with foil.
-
2Sprinkle roast with the onion soup mix. Cover with other soups.
-
3Bake at 300° for 4 hours or until tender.
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