Beef Roast

Directions

1. 1
   Sprinkle roast with salt, pepper and garlic.
2. 2
   Place in pan with small amount of oil.
3. 3
   Top with onions.
4. 4
   Roast, uncovered, for 2 hours at 325° until lightly brown.
5. 5
   Add hot water.
6. 6
   Mix flour with small amount of hot water to make a paste.
7. 7
   Pour around roast.
8. 8
   Add more salt, pepper and Accent.
9. 9
   Cover and cook 1 hour at 350°.