Beef Roast!
6 ingredients
6 steps
Ingredients
- 5 lbs beef roast
- 2 large carrots
- 3 small potatoes
- 1 cup celery
- garlic powder
- pepper
Directions
-
11 put Roast in a shallow baking pan.
-
22 Chop the veggies.
-
33 Put all the veggies in the pan around the Roast.
-
44 Sprinkle Garlic Powder & Pepper over the Roast Lightly.
-
55 Fill the Pan with Water enough to cover all the veggies.
-
66 Bake for 3 Hours at 400 Degrees.
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