Beef Roll

5 ingredients
1 steps

Ingredients

  • 2.5 oz. pkg. dried beef
  • 8 oz. pkg. cream cheese
  • 1 Tbsp. minced onion
  • 1 Tbsp. horseradish
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Mix together all ingredients except dried beef. Lay out 6 slices of dried beef (3 across and 2 down). Spread with layer of cream cheese mixture, beginning with shortest side. Roll as for jelly roll. Continue procedure until all ingredients are used. Chill overnight. Slice into 1/4-inch slices.

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