Beef Rolls

Directions

1. 1
   Mix 1/2 soup, hamburger and eggs on wax paper (1/2-inch thick).
2. 2
   Mix the onion, butter, cheese and bell pepper.
3. 3
   Spread over meat mixture.
4. 4
   Roll like jelly roll.
5. 5
   Place in freezer until set.
6. 6
   Slice 1/2-inch thick.
7. 7
   Top with remainder of soup.
8. 8
   Bake for 40 minutes at 350°.