Beef Sausage Rolls

9 ingredients
4 steps

Ingredients

  • 2 pkg. crescent rolls
  • 1 roll beef sausage
  • 1/2 pkg. loose hash browns
  • 12 oz. shredded cheese
  • 9 eggs, beaten with 3 Tbsp. water
  • 1 onion, chopped fine
  • 2 Tbsp. red bell pepper
  • 2 Tbsp. green pepper
  • salt and pepper to taste

Directions

  1. 1
    Spread rolls in an ungreased cookie sheet.
  2. 2
    Sprinkle with hash browns and uncooked sausage.
  3. 3
    Cover with cheese, onion, green and red peppers, salt and pepper.
  4. 4
    Pour eggs over all and bake at 350° for 45 minutes.

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