Beef Shepherd's Pie

Directions

1. 1
   Preheat oven to 425F (220C).
2. 2
   In a medium skillet, brown beef over medium high heat and drain.
3. 3
   Stir in water, soup mix and elbow macaroni; let simmer all together for 5 minutes.
4. 4
   Pour mixture into a 9x13 inch baking dish.
5. 5
   Top with potatoes and sprinkle with paprika.
6. 6
   Bake in the preheated oven for 15 to 20 minutes and serve hot.