Beef Skewers

Name: Beef Skewers
Ingredients: 2 tablespoons soy sauce; 2 tablespoons lime juice; 1 tablespoon brown sugar; 2 garlic cloves, minced; 1/2 teaspoon coriander; 1/4 teaspoon cumin; 1/2 teaspoon gingerroot, grated; 1/4 teaspoon pepper; 1 1/2 lbs boneless beef roast, cut into 3-4-inch cubes; 1 green pepper, cut into 3-inch pieces; 1 onion, cut into 3-inch pieces

11 ingredients

5 steps

Ingredients

2 tablespoons soy sauce
2 tablespoons lime juice
1 tablespoon brown sugar
2 garlic cloves, minced
1/2 teaspoon coriander
1/4 teaspoon cumin
1/2 teaspoon gingerroot, grated
1/4 teaspoon pepper
1 1/2 lbs boneless beef roast, cut into 3-4-inch cubes
1 green pepper, cut into 3-inch pieces
1 onion, cut into 3-inch pieces

Directions

1

In a small bowl or marinating dish combine all ingredients except for the beef, stirring until sugar dissolves. Add meat to marinade and stir to cover all the beef. Refrigerate at least 2 hours.
2

Preheat grill.
3

Soak wooden skewers at least 30 minutes.
4

Thread cubes alternating the beef with the green pepper and onion pieces.
5

Grill skewers for 8-10 minutes or until done, turning often.