Beef Stew
16 ingredients
5 steps
Ingredients
- 2 lb. beef, cubed and trimmed well
- 1/4 c. flour
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 1/2 c. beef broth
- 1 tsp. Worcestershire sauce
- 2 garlic cloves, crushed
- 1 small bay leaf
- 3/4 tsp. paprika
- 4 carrots, sliced
- 3 potatoes, diced
- 2 large chopped onions
- 2 stalks celery, sliced
- 1 tsp. Kitchen Bouquet
- pinch of cumin
- pinch of oregano
Directions
-
1Mix flour, salt and pepper.
-
2Coat meat.
-
3Add and mix the remaining ingredients.
-
4Toss all into crock-pot.
-
5Cook on low approximately 8 hours.
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