Beef Stew

5 ingredients
5 steps

Ingredients

  • 2 lb. lean beef, cubed
  • 1 pkg. onion soup mix
  • 1/2 c. dry red wine
  • 1 can cream of mushroom soup
  • 1 (4 oz.) can mushroom pieces

Directions

  1. 1
    Place meat in a casserole dish.
  2. 2
    Cover with remaining ingredients.
  3. 3
    Cover and bake at 325° for 2 hours.
  4. 4
    Do not uncover while cooking.
  5. 5
    Serve over rice.

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