Beef Stew

7 ingredients
5 steps

Ingredients

  • 2 lb. stew meat
  • 1 onion
  • 4 potatoes
  • 6 carrots
  • 1 pkg. brown gravy (McCormick)
  • Lawry's season salt
  • salt and pepper to taste

Directions

  1. 1
    Boil meat and onion until tender.
  2. 2
    Add potatoes, carrots and brown gravy package.
  3. 3
    Cover top of stew with seasoned salt real well.
  4. 4
    Simmer about 2 hours.
  5. 5
    Serve over rice.

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