Beef Stew

13 ingredients
6 steps

Ingredients

  • 2 lb. stew meat, cut in small pieces
  • flour
  • oil
  • onions
  • 2 Tbsp. tomato paste
  • carrots
  • celery
  • potatoes
  • parsnips
  • parsley
  • peas
  • basil
  • pepper

Directions

  1. 1
    Cut stew meat in small pieces.
  2. 2
    Cover meat with flour lightly. Brown in oil (enough to cover bottom of pan).
  3. 3
    Brown onions.
  4. 4
    Add water (enough to cover meat).
  5. 5
    Add remaining ingredients.
  6. 6
    Cook 3+ hours.

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