Beef Stew

Ingredients

• 2 lbs beef chuck, cubed
• 1 teaspoon Worcestershire sauce
• 1/4 - 1/2 cup flour
• 1 1/2 teaspoons salt
• 1/2 teaspoon pepper
• 1 teaspoon paprika
• 1 1/2 cups beef broth
• 1/2 garlic clove, minced
• 1 bay leaf
• 4 carrots, sliced
• 2 onions, chopped
• 1 celery rib, sliced
• 3 potatoes, diced