Beef Stew

14 ingredients
2 steps

Ingredients

  • 2-3 lb beef round sirloin tip roast
  • meat tenderizer
  • 2 cans (14.5oz) diced potatoes
  • 1 can (14.5oz) green beans
  • 1 can (14.5oz) peas
  • 1 can (14.5oz) carrots
  • 1 can (14.5oz) corn
  • 4 small cans tomato juice
  • 1 can Progresso French Onion soup
  • 3 boullion cubes
  • 2 T worchestire sauce
  • salt/pepper
  • italian seasoning
  • 2 bay leafs

Directions

  1. 1
    Cut up roast into 1 inch cubes, sprinkle with meat tenderizer and pound.
  2. 2
    Add all ingredients to crock pot and cook on low 6-8 hours.

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