Beef Stew
9 ingredients
6 steps
Ingredients
- 1 lb stew meat
- 6 diced baby potatoes
- 12 lb baby carrots
- 12 cup diced onion
- 1 package mccormicks's beef stew seasoning
- 2 cups water
- 1 tablespoon minced fresh garlic clove
- salt and pepper
- nonstick cooking spray
Directions
-
1Coat a 10 inch saute pan with nonstick cooking spray, add garlic and onions.
-
2Saute over medium heat for a few min and then add stew meat.
-
3After stew meat is browned add vegetables.
-
4Mix stew seasoning with water and pour into pan.
-
5Place lid on pan reduce heat to Med Low and cook until meat is done and vegetables are fork tender.
-
6Salt and pepper after cooking.
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