Beef Stroganoff

9 ingredients
8 steps

Ingredients

  • 1 lb. sliced onions
  • 2 tsp. paprika
  • 2 lb. cubed beef
  • 2 c. beef stock or water
  • 1 tsp. vinegar
  • 1 clove garlic
  • 2 tsp. catsup
  • 1/4 c. oil
  • 8 oz. carton sour cream

Directions

  1. 1
    Brown onions in oil and add paprika and stir well.
  2. 2
    Add meat. Cover and simmer a few minutes.
  3. 3
    Add rest of ingredients.
  4. 4
    Cover and simmer until done.
  5. 5
    Add more water or broth, if needed during cooking.
  6. 6
    Add sour cream, gradually.
  7. 7
    You may want to use less than the full 8 ounces.
  8. 8
    If mixture is too thin, you may want to thicken it a little.

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