Beef Stroganoff
12 ingredients
4 steps
Ingredients
- 2 lb. round steak
- salt, pepper and flour
- oleo
- 1 clove garlic
- 1 small onion
- 2 beef bouillon cubes
- 1 c. water
- 2 cans cream of chicken soup (undiluted)
- 1 can mushroom soup (undiluted)
- 1 c. fresh mushrooms
- 1 c. sour cream
- rice or noodles
Directions
-
1Beat round steak with salt, pepper and flour; saute in oleo with garlic and onion for about 45 minutes.
-
2Add bouillon cubes, water, soups and mushrooms.
-
3Simmer several hours.
-
4Add sour cream just before serving over rice or noodles.
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