Beef Stroganoff

12 ingredients
4 steps

Ingredients

  • 2 lb. round steak
  • salt, pepper and flour
  • oleo
  • 1 clove garlic
  • 1 small onion
  • 2 beef bouillon cubes
  • 1 c. water
  • 2 cans cream of chicken soup (undiluted)
  • 1 can mushroom soup (undiluted)
  • 1 c. fresh mushrooms
  • 1 c. sour cream
  • rice or noodles

Directions

  1. 1
    Beat round steak with salt, pepper and flour; saute in oleo with garlic and onion for about 45 minutes.
  2. 2
    Add bouillon cubes, water, soups and mushrooms.
  3. 3
    Simmer several hours.
  4. 4
    Add sour cream just before serving over rice or noodles.

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