Beef Stroganoff

Name: Beef Stroganoff
Ingredients: 1 large round steak, cut in cubes; 1 c. chopped onion; 1 can cream of mushroom soup; 1 can beef consomme soup; 1/2 c. water *; sour cream (optional); 1 tsp. Worcestershire sauce; 1 tsp. Kitchen Bouquet; 4 Tbsp. flour; 1/2 c. sour cream

10 ingredients

7 steps

Ingredients

1 large round steak, cut in cubes
1 c. chopped onion
1 can cream of mushroom soup
1 can beef consomme soup
1/2 c. water *
sour cream (optional)
1 tsp. Worcestershire sauce
1 tsp. Kitchen Bouquet
4 Tbsp. flour
1/2 c. sour cream

Directions

1

Brown meat in shortening.
2

Season with salt and pepper.
3

Then add the next 5 ingredients.
4

Cover and cook over low heat for 2 hours, then add 1 teaspoon of Worcestershire sauce and 1 teaspoon Kitchen Bouquet.
5

Thicken with 4 tablespoons of flour mixed with a bit of water.
6

Just before serving, add 1/2 cup sour cream.
7

Serve over noodles or rice.