Beef Stroganoff
8 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 (8 oz.) container sour cream
- 1 medium onion
- dash of salt
- dash of pepper
- 1 bag egg noodles
- dash of garlic
- 1 can cream of mushroom soup or cream of chicken soup
Directions
-
1Chop onion in ground beef; brown and drain the grease.
-
2Add salt, pepper, soup and garlic.
-
3Stir in sour cream.
-
4Cook noodles until tender; drain and then pour in meat.
-
5Mix well.
-
6Serve while hot.
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