Beef Stroganoff

10 ingredients
6 steps

Ingredients

  • 2 lb. sirloin, cut into strips
  • 2 Tbsp. butter
  • 1/2 lb. mushrooms, sliced
  • 1/2 c. tomato juice
  • 1 clove minced garlic
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 can cream of mushroom soup
  • 1 c. sour cream
  • noodles or rice

Directions

  1. 1
    Stir-fry meat in butter.
  2. 2
    Add tomato juice, garlic salt and pepper.
  3. 3
    Simmer for about 1 hour.
  4. 4
    Add soup and mushrooms; simmer for 30 minutes.
  5. 5
    Just before serving, add sour cream and heat through but do not boil.
  6. 6
    Serve over noodles or rice.

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