Beef Stroganoff

9 ingredients
8 steps

Ingredients

  • 1 1/2 lb. round steak
  • 1 can sliced mushrooms
  • 1 stick butter
  • 1 onion, chopped
  • 1 (8 oz.) can tomato sauce
  • 1 can tomato soup
  • salt and pepper
  • 1 tsp. soy sauce
  • 1 c. sour cream

Directions

  1. 1
    Cut meat in thin strips (trim off fat).
  2. 2
    Brown meat and mushrooms in butter.
  3. 3
    Add onion.
  4. 4
    Combine soup, sauce and seasonings.
  5. 5
    Add to meat mixture.
  6. 6
    Cover and simmer for 1 hour. Just before serving, stir in sour cream.
  7. 7
    (Cool first.)
  8. 8
    Serve with noodles (2 packages).

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