Beef Stroganoff

8 ingredients
5 steps

Ingredients

  • 1 lb. stew meat
  • 1 can mushrooms
  • 1 small onion
  • 1 beef bouillon
  • water
  • cornstarch
  • sour cream
  • egg noodles

Directions

  1. 1
    Brown beef, mushrooms and onion.
  2. 2
    Dissolve bouillon in water. Add to beef.
  3. 3
    Thicken broth with cornstarch.
  4. 4
    Add sour cream to taste before serving.
  5. 5
    Serve over noodles.

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