Beef Stroganoff

11 ingredients
9 steps

Ingredients

  • 2 Tbsp. butter or oil
  • 1 lb. sirloin, cut in strips
  • 1/4 c. chopped onions or 1 envelope Lipton onion soup
  • 1 can consomme
  • 1 can mushrooms
  • 3 Tbsp. lemon juice
  • 3 Tbsp. red cooking wine
  • salt and pepper
  • 1 can cream of mushroom soup
  • 1 c. sour cream
  • hot cooked noodles

Directions

  1. 1
    Brown sirloin strips, a few pieces at a time, in hot oil. Take all meat out of pan and cook onions or onion soup in oil until tender (add oil if necessary).
  2. 2
    Put meat back in pan with onions.
  3. 3
    Add consomme and liquid from mushrooms.
  4. 4
    Add lemon juice, wine, salt and pepper.
  5. 5
    Cover and simmer 30 minutes.
  6. 6
    Add 1 can mushroom soup and mushrooms.
  7. 7
    Stir well.
  8. 8
    Turn heat to low and add 1 cup sour cream.
  9. 9
    Stir in cooked noodles.

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