Beef Stroganoff

12 ingredients
8 steps

Ingredients

  • 8 oz. egg noodles
  • 1 beef bouillon cube
  • 1 clove garlic
  • 1/3 c. onion
  • 2 Tbsp. cooking oil
  • 1 lb. round steak
  • 2 Tbsp. flour
  • 2 tsp. salt
  • 1/2 tsp. paprika
  • 2 (3 oz.) cans mushrooms (optional)
  • 1 can cream of mushroom or chicken soup
  • 1/2 lb. container sour cream

Directions

  1. 1
    Boil water for noodles.
  2. 2
    Add bouillon cube.
  3. 3
    Brown beef in oil with onion and garlic.
  4. 4
    Add flour, salt, paprika and mushrooms; stir and cook 5 minutes.
  5. 5
    Add soup; stir in.
  6. 6
    Simmer for 10 minutes on low heat.
  7. 7
    Stir in sour cream before serving.
  8. 8
    Serves 6.

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