Beef Stroganoff
8 ingredients
2 steps
Ingredients
- 1 lb. round steak, cut in 1-inch strips
- 1/4 c. shortening
- 1/2 c. chopped onion
- season to taste with salt, pepper and garlic
- 1 can mushrooms with juice
- 1 Tbsp. flour
- 1 can beef broth
- 1 box sour cream
Directions
-
1Brown meat quickly in shortening; add onions and mushrooms. Cook until tender, then add beef broth and sour cream and simmer 30 minutes.
-
2Serve over buttered egg noodles or rice.
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