Beef Stroganoff

Directions

1. 1
   Cut steak into small pieces. Trim fat and discard.
2. 2
   Mix dry ingredients in bag
3. 3
   Put beef into bad and shake to cover.
4. 4
   Brown beef and onion in hot oil in large skillet.
5. 5
   When meat is lightly brown and onion is clear, add water. Simmer 1-2 hours until tender depending on meat.
6. 6
   Add mushrooms and cook for 10 minutes.
7. 7
   Add sour cream. Cook until hot through
8. 8
   Serve over pasta or rice